Indulge in every gentle layer

A German-origin layered cake, that's now a Japanese favourite. This Baumkuchen cake can be enjoyed straight from the packet or sliced to share with friends. Infused with the warm aroma of black tea and baked to a soft, fragrant finish using Earl Grey tea paste, each bite offers a delicate, comforting flavor.

Recommended serving: Lightly toast in a toaster oven for a slightly crisp exterior and enhanced aroma.
Perfect with: Complement the robust black tea notes with a cup of chai or milk tea for a delightful pairing.